11-9051Food Service Managers
Official English titleFood Service Managers
Official English duty definition
Plan, direct, or coordinate activities of an organization or department that serves food and beverages. Excludes “Chefs and Head Cooks” (35-1011).
Classification parents
- Major group
- ManagementManagement Occupations
- Minor group
- Other Management Occupations
11-9000 - Broad occupation
- Food Service Managers
11-9050
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